The kitchen at work is tiny. There’s an unwritten ‘cat swinging’ rule which stipulates one must NOT swing one’s cat, unless of course you no longer want it.
Peak times in the kitchen are challenging. The first hurdle is how many people dare to enter at the same time? Most people will stop at 5, which is far too many in my opinion. The hot water boiler is located on one side of the kitchen and the fridge on the other, which means there’s a high degree of toing and froing and an increased risk of scalding someone as you manoeuvre your coffee from one side to the other. The coffee-making flow is interrupted when more than one person is in the kitchen, but when there are five caffeine starved people, it’s like one of those sliding puzzles… or indeed an intricate modern dance!
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